In 100 g (Grams) of Nuts, almonds there is 0.227 g of 16:1 cis monounsaturated fatty acid. Change amount

Conversion Calculator | Choose a measurement for calculation

16:1 cis monounsaturated fatty acid

16:1 cis monounsaturated fatty acid is a nutrient present in many other foods. The below table lists foods high in 16:1 cis monounsaturated fatty acid other than Nuts, almonds.

Chicken, skin (drumsticks and thighs), cooked, roasted	2.797 g	2.80%
Chicken, skin (drumsticks and thighs), cooked, braised	2.701 g	2.70%
Chicken, skin (drumsticks and thighs), with added solution, raw	2.685 g	2.68%
Chicken, skin (drumsticks and thighs), with added solution, cooked, braised	2.677 g	2.68%
Chicken, skin (drumsticks and thighs), raw	2.66 g	2.66%
Chicken, skin (drumsticks and thighs), with added solution, cooked, roasted	2.621 g	2.62%
Veal, external fat only, cooked	1.998 g	2.00%
Beef, New Zealand, imported, subcutaneous fat, cooked	1.93 g	1.93%
Beef, New Zealand, imported, subcutaneous fat, raw	1.84 g	1.84%
Veal, external fat only, raw	1.748 g	1.75%
Veal, seam fat only, raw	1.698 g	1.70%
Turkey, skin, from retail parts, from dark meat, raw	1.525 g	1.52%
Turkey, skin from whole, (light and dark), with added solution, roasted	1.479 g	1.48%
Turkey, whole, skin (light and dark), roasted	1.479 g	1.48%
Turkey, skin, from retail parts, from dark meat, cooked, roasted	1.471 g	1.47%
Veal, seam fat only, cooked	1.391 g	1.39%
Turkey, skin from whole (light and dark), with added solution, raw	1.34 g	1.34%
Turkey, whole, skin (light and dark), raw	1.34 g	1.34%
Pepperoni, beef and pork, sliced	1.303 g	1.30%
POPEYES, Fried Chicken, Mild, Skin and Breading	1.275 g	1.28%

Nuts, almonds

Nuts, almonds is a type of Nut and Seed Products. The most significant nutrients in Nuts, almonds are listed below.

Water	4.41 g	4.41%
Energy (calorie)	579 kcal
Energy (joule)	2423 kJ
Protein	21.15 g	21.15%
Total lipid (fat)	49.93 g	49.93%
Ash	2.97 g	2.97%
Carbohydrate, by difference	21.55 g	21.55%
Fiber, total dietary	12.5 g	12.5%
Sugars, total	4.35 g	4.35%
Sucrose	3.95 g	3.95%
Glucose (dextrose)	0.17 g	0.17%
Fructose	0.11 g	0.11%
Lactose	0 g
Maltose	0.04 g	0.04%
Galactose	0.07 g	0.07%
Starch	0.72 g	0.72%
Calcium, Ca	269 mg	0.27%
Iron, Fe	3.71 mg
Magnesium, Mg	270 mg	0.27%
Phosphorus, P	481 mg	0.48%

Nutrients in Nuts, almonds